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Somewhere between the green bean casserole and the remains of the cheese board, Brussels sprouts used to occupy their literal ...

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Roasted until golden and crispy, these caramelized Brussels sprouts are tossed in a sweet-tangy balsamic, brown sugar, and ...

Whether you like them smashed, roasted, or air-fried, we have 11 different ways to enjoy the notoriously divisive veggie.

The 'Top Chef' judge says "you’ll want to keep popping" his Bacon and Thyme Brussels Sprouts "in your mouth like potato chips ...

Brussels sprouts and butternut squash roast in a mixture of maple and butter for a supremely delicious side. Pecans and dried ...

1. Set the oven at 425 degrees. Have on hand a large rimmed baking sheet. 2. In a bowl large enough to hold all the Brussels ...