You are ready to make the best sourdough chocolate chip cookies! My chewy crisp cookies use your sourdough discard to add a ...

These Sourdough Thumbprint Cookies are sweet and buttery, with a delicious raspberry almond flavor. Made with sourdough ...

If you're one of those talented home bakers who has perfected sourdough bread making (or at least has made homemade sourdough a time or two or three), you know all about using a sourdough starter.

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Are you a proud parent of a sourdough starter? Congratulations on keeping your fermented baby alive. It certainly feels like a small victory to realize your starter (mine is named Frampton) is ...

If you’ve spent much of the quarantine channeling your inner Gold Rush pioneer, baking sourdough bread and feeding your named starter, well, welcome to the secret floured handshake society. Sourdough ...

I absolutely love the flavor that sourdough discard imparts into the cookies: funky, smooth, and delicious. Technique tip: Sometimes sourdough cookies need a tad longer in the oven! Keep an eye on ...