You can freeze apple crisp (and most baked goods), but before freezing this classic, don't skip one crucial step.

Technically, you could freeze apples whole, but they will be tricky to chop and use when frozen. The better route is to cut your apples before freezing, preferably, in the shape you’ll cook with them ...

Freezing tends to soften apple texture, so use firm-fleshed cooking apple varieties suitable for pie and freeze them shortly after harvesting. Apples that have been in storage for long periods may ...

Whether you picked apples at an orchard or bought them at the store, here's how to store apples to keep them crisp for as ...

If you went overboard apple picking, don’t panic. This is the simplest way to store apples long-term. Simply Recipes / Laurel Randolph I love apple picking. It signals the beginning of my favorite ...

FREEZING APPLES PACKED IN SYRUP: Put 1/2 cup cold medium syrup (4 cups water and 3 cups sugar) with ascorbic acid added into each pint container. Pare and core apples, then slice them directly into ...

What's the best way to freeze apples? Apples for pies can be frozen by boiling them in water for 2 minutes, then cooling them in ice water and packing them into freezer bags. You also can make apple ...

I love apple picking. It signals the beginning of my favorite season, fall, with one of my favorite foods, apples. I swoon over the heirloom varieties that orchards grow—not available at my local ...

Here’s an easy apple pie filling recipe to freeze or can – we’ll teach you how to do both! If you have an abundance of apples from a backyard tree or the local apple orchard, turn them into this ...