Oyster farming has been a key industry in Connecticut for centuries. The News spoke with farmers and ecologists about ...

Growing up on Taiwan’s west coast where mollusk farming is popular, Eddie Wang saw discarded oyster shells transformed from waste to function — a memory that inspired him to create a unique and ...

Louisiana's only large-scale oyster shell recycling program is expanding to Baton Rouge, helping to create more living shorelines instead of landfill pileup. Through the initiative run by the ...

The Oyster Festival is back, with new management and features like live music, a beer garden and an expanded menu.

WELLFLEET — Two 5-foot-tall piles of spent oyster shells sit in a corner of Wellfleet’s garbage and recycling center, baking in the hot summer sun. The approximately 25,000 pounds of bivalves ...

South Carolina does not enforce specific oyster harvesting methods, but it encourages harvesters to cull in place, meaning the harvester breaks off and leaves dead shell and smaller oysters on the ...

Growing up on Taiwan's west coast where mollusc farming is popular, Eddie Wang saw discarded oyster shells transformed from waste to function -- a memory that inspired him to create a unique and ...

Many stands will shuck the oyster before grilling it on the half shell over an open flame. A majority of the grilled or steamed oysters I saw were either served plain or with a lemon wedge ...

The payload of this boat, though, goes in the opposite direction of those farming boats, as the crew delivers oyster shells and other materials back to the water, to develop and augment oyster reefs.

BATON ROUGE, La. (WAFB) - One program helping to protect Louisiana’s coastlines by returning oyster shells to their original home is expanding to Baton Rouge restaurants. The Coalition to ...