Sounds like the kind of thing someone who hasn’t enjoyed a nice, briny, mop-water-filthy dirty martini while slurping down some fresh oysters on the half shell with lemon and horseradish would say.

South Carolina does not enforce specific oyster harvesting methods, but it encourages harvesters to cull in place, meaning the harvester breaks off and leaves dead shell and smaller oysters on the ...

I used to serve this dish at my restaurant Hix Oyster & Chop House. Laverbread is a Welsh delicacy made from seaweed that has a salty flavour and unique texture. It serves as a great base to ...

However, in the Tampa Bay area, some shells go on a big journey back to the water, that actually benefits us all. This oyster odyssey starts with the environmental group Tampa Bay Watch and staff ...

Louisiana's only large-scale oyster shell recycling program is expanding to Baton Rouge, helping to create more living shorelines instead of landfill pileup. Through the initiative run by the ...

Also a growing recycling business turns glass into sand to use in coastal rebuilding projects & a state coastal advocacy group works with restaurants to reuse oyster shells to build reefs.

Renowned Gullah chef and cookbook author Sallie Ann Robinson, uses blue crab meat to reimagine dishes like Ol’ ‘Fuskie Fried Crab Rice.

WELLFLEET — Two 5-foot-tall piles of spent oyster shells sit in a corner of Wellfleet’s garbage and recycling center, baking in the hot summer sun. The approximately 25,000 pounds of bivalves ...

Growing up on Taiwan’s west coast where mollusk farming is popular, Eddie Wang saw discarded oyster shells transformed from waste to function — a memory that inspired him to create a unique and ...

Growing up on Taiwan’s west coast where mollusc farming is popular, Eddie Wang saw discarded oyster shells transformed from waste to function – a memory that inspired him to create a unique ...

Every year seems to pass faster and faster, so here we are in September with Halloween costumes and decorations already in the stores. Thanksgiving and Christmas will be here before we know it.