Learn how to make a flavorful Spanish “Paella Campera” with fresh vegetables and succulent shrimp. This traditional paella ...

Learn how to make a delicious Spanish paella for 4 people with this simple and authentic recipe. Perfectly cooked rice, fresh ...

Just south of Valencia, on the Mediterranean coast of Spain, lies the Albufera, a freshwater lake separated from the sea by a spit of land. More than a thousand years ago, the Moors introduced the ...

We all have our habits when it comes to the things we love to eat. My No. 1 staple for just about every meal I cook is rice, but I admit I really only cook it one way. It’s always jasmine rice that I ...

Valencia, Spain's third-largest city, is known for its City of Arts and Sciences, a Santiago Calatrava-designed collection of unique white buildings, but its history goes back centuries. In the center ...

If I could feed the world with one dish, it would be paella. There isn't a better family-style dish out there. It has something for everyone: shellfish, chicken, chorizo, vegetables and, of course, ...

The mushrooms, asparagus, spinach, and peas in this paella make it especially appropriate for a spring dinner party. This vegetable paella is the perfect way to welcome spring — with lots of green, ...

When it comes to dining in Spain’s Valencia region, there is one humble ingredient that has pride of place. Rice is at the center of the area’s cuisine and appears in many of its recipes, even earning ...