The prefix of nanoscience and nanotechnology derives from the unit of length, the nanometer, and in their broadest definitions these terms refer to the science and technology that derives from being ...

At first glance, physics and food science appear to belong to different worlds. Physics is often seen as abstract, mathematical and distant from daily life, while food science feels immediate, ...

A new synthesis of seismic research shows that artificial intelligence, when combined with physical principles, is rapidly ...

In a University of Virginia physics course designed for non-science majors, professor Chris Neu has developed an innovative way to assess his students. In Neu’s iteration of a popular, long-running ...

THE X-ray Analysis Group of the Institute of Physics held a joint meeting with the Midland Branch of the Institute on October 4 in Birmingham, to discuss “Physical Methods for the Identification of ...