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13 Savory Sourdough Discard Recipes
This collection of savory sourdough discard recipes provides easy and delicious ways to make the most of your excess starter.
This Sourdough Discard Pita Bread recipe is made only with starter - no yeast required! Ready the same day, this no-knead ...
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Got too much sourdough discard? You can turn some of it into a delicious pizza crust, so long as you make a few tweaks to ...
How do you make a sourdough starter, and what’s the best recipe for a sourdough loaf ... in time), then transfer 50g to a new container (discard the rest) and feed it daily with 50g of water ...
Natural yoghurt gives this sourdough starter recipe a helping hand by introducing ... Remove half of the starter and discard. Add the flour and the water to the remaining starter and mix thoroughly.
To make this recipe you’ll need an active sourdough starter (made at least 4 days in advance) that has been fed 24 hours before pizza making. Add 350ml/12fl oz warm water to a large mixing bowl ...
This recipe uses lean beef and yogurt ... To a large bowl, add the sourdough starter followed by the flour. Use a large fork to create a well in the center of the flour and add the eggs to ...
Sourdough starter, an alchemy of flour ... Stir it well before using it in a recipe or before starting the discard-and-feed cycle. On day 1, put flour and water into a 2-litre storage container ...