Make delicious homemade sourdough bread with this easy recipe, featuring a quick sourdough starter. Perfectly crusty on the ...

Sourdough breadmaking heated up a few years back, but it's not just a fad. Take these tips into account and you'll always be ...

If you want to get in on the trend, read on for the ultimate sourdough starter and loaf recipe, courtesy of cult bakery and baking school, Bread Ahead. You’ll need lots of time and patience ...

Picture this: the aroma of freshly baked sourdough bread wafting through the air, rich brie cheese melting into every crevice ...

To learn how to use this starter see our easy recipe for sourdough bread. On day one, heat the milk in a saucepan over a gentle heat. Place the yoghurt into a bowl and stir in the warmed milk.

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Then add 150g/5oz of this mixture to every 500g/1lb 2oz of flour in your recipe to help the loaf stay moist and give the crumb more flavour. If you want to use this leaven to make bread without ...

Those of you who’ve never had a real sourdough ... starters. Surprisingly, this isn’t the first time we’ve discussed sourdough here. It seems that someone uses Git for iterative sourdough ...

There are multiple science-backed health benefits of eating sourdough bread, like improving gut health and digestion. However ...

Thought sourdough was just for bread? These recipes from specialist ... necessarily mean throwing it away. Leftover starter can be used in other recipes. You can also put it to great use on ...