Make delicious homemade sourdough bread with this easy recipe, featuring a quick sourdough starter. Perfectly crusty on the ...

Sourdough breadmaking heated up a few years back, but it's not just a fad. Take these tips into account and you'll always be ...

This no-fuss easy overnight homemade sourdough bagels recipe, is simple to make, quick to get on the table, and wonderful to ...

How do you make a sourdough starter, and what’s the best recipe for a sourdough loaf? Get baking during lockdown with this ultimate guide and recipe for the perfect sourdough loaf. During ...

Natural yoghurt gives this sourdough starter recipe a helping hand by introducing a little friendly bacteria. To learn how to use this starter see our easy recipe for sourdough bread. On day one ...

If you're making soup and find it to be on the thinner side, no need to fear! Use this starchy ingredient to thicken up your ...

There are multiple science-backed health benefits of eating sourdough bread, like improving gut health and digestion. However ...

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Then add 150g/5oz of this mixture to every 500g/1lb 2oz of flour in your recipe to help the loaf stay moist and give the crumb more flavour. If you want to use this leaven to make bread without ...

These recipes from specialist sourdough baker ... those who formed a loving relationship with their sourdough starter and baked many batches of homemade loaves, and those whose little jars of ...

Sourdough starter, an alchemy of flour ... Stir it well before using it in a recipe or before starting the discard-and-feed cycle. On day 1, put flour and water into a 2-litre storage container ...