Add Yahoo as a preferred source to see more of our stories on Google. This Feb. 6, 2017 photo provided by The Culinary Institute of America shows a sweet coffee chiffon roulade cake in Hyde Park, N.Y.

Light, airy, and incredibly soft, this chiffon cake has a delicate vanilla flavor and a fluffy texture that makes it perfect for any occasion. Main ingredients: cake flour, eggs, sugar, vegetable oil, ...

Mary Rapoport at the Virginia Egg Council sent me the recipes from the three local bakers who are eligible to compete in the chiffon cake contest this weekend. She also sent this picture, which looks ...

In celebration of this month’s New York Fashion Week, The Culinary Institute of America created a recipe that is as timeless as a little black dress, but as decadent as the finest pair of platform ...

In celebration of this month's New York Fashion Week, The Culinary Institute of America created a recipe that is as timeless as a little black dress, but as decadent as the finest pair of platform ...