James Beard Award-winning chef Chris Shepherd’s foundation is using the funding to help food and beverage workers around the ...

Houston chef Arnaldo Richards had been making margaritas for years using the simple, iconic combination of tequila, lime, and ...

This periodic column highlights notable restaurant openings in and around Houston. Catch up on more news about Boston ...

The 85-year-old River Oaks Theatre reopened on Thursday, October 3, with a whole weekend of sold-out shows, film-themed ...

Brittany Britto Garley is an award-winning journalist and the editor of Eater Houston. She writes and oversees coverage of food and dining in the most diverse city in the country. Summer was tough on ...

The Houston-based watering hole will once again break the record for the longest bar in Texas — this time, at its fourth ...

New restaurants like the Marigold Club and Turner’s Cut brought extra tableside pizzazz to Houston this summer, and there are ...

The Michelin Guide will finally recognize Texas restaurants with stars during an invite-only ceremony held somewhere in Space ...

A re-exploration of Bludorn — on prime rib night, no less — yielded a reminder of why this is one of Houston’s most beloved ...