Here's how the Turkish city of Gaziantep became synonymous with baklava, the sweet pastry made of layers of phyllo dough, filled with nuts and soaked in syrup or honey.

The hotel gets its closeup with new Laura Gonzalez designed suites, an Italian restaurant, and a stunning rooftop bar.

The Orange Circle Mediterranean food favorite is reimagined with a healthy twist by original Byblos Cafe owners' son and a new collaborator.

This recipe of Baklava Cheesecake is so good, it might start a family feud. Trust us, you've never had dessert like this before!

Discover the unexpected megalithic wonders of Byblos, Lebanon, one of the oldest continuously inhabited cities in the world.#MegalithicLebanon #LostHistory #AncientWonders California to Negotiate ...

WINCHESTER — Local foodies’ appetite for Mediterranean food is being satiated in a big way now that Byblos Restaurant is serving up Lebanese cuisine in Creekside Station.

Do you like baklava? Do you like cheesecake? Why not combine these two desserts and get amazing dessert; BAKLAVA CHEESECAKE! This cake so many layers, textures and flavors. At the bottom, crispy ...

Byblos of Norwood offers experly prepared Lebanese food. For those who want to sample a wide assortment of specialities, there’s the family platter for two, which includes hummus, tabouli salad ...

Hotel Byblos is one of the most luxurious hotels in France and one of the greatest rock and roll hotels in the world – with the price tag to boot, writes Tim Roxborogh The first time I heard ...