Terrain's Dave Weaber says placements of cattle into feedlots will continue to shrink, long-feared beef slaughter capacity reductions have arrived, and the beef cow herd hasn’t begun to expand.
While the overall number of cattle in the United States remains at extremely low levels, the trend of lower cattle inventories in feedlots is continuing. That is reflected […] ...
Boxed beef cutout fell 70 cents while ground beef reached $6.54 per pound. Live cattle futures gained up to $1.30 per ...
As a result, beet pulp is increasingly treated as an essential feed component rather than a residual byproduct.
(Note: The Sterling Beef Profit Tracker calculates an average beef cutout value for the week in its estimates for feedyard and packer margins. Other prices in the weekly Profit Tr ...
Greg and Lynn Gardner, owners of G&G Livestock, ranch alongside their daughter and son-in-law, Brittany and Wacey Cathey, in ...
Tyson Foods is closing its beef plant in Lexington, Nebraska, laying off 3,200 workers next month in a town of just 11,000.
The December report showed cattle and calves on feed in large feedlots (greater than 1,000 head) totaled 11.727 million head on Dec. 1. USDA livestock analyst Michael McConnell says inventory levels ...
Live and feeder cattle futures made new highs for the move Monday morning after a strong close Friday and higher weekly closes. However, the big catalyst is the bullish USDA Cattle on Feed Report data ...
Tyson Foods Inc., the country’s biggest meatpacker, underscored the difficulties for the industry last month as it announced ...
Scientists at the University of Maryland are studying the climate impact of insect additives on dairy cow diets.
Knowing the forces that shape feed efficiency is only half the story; the next step is using them to your advantage.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results