Watch as a 1905 antique cheese and butter slicer gets fully restored! From cracked gearbox parts to a flawless black & ivory ...
Maddy Sweitzer-Lammé is a passionate and voraciously hungry home cook and eater. She's been writing about food in all its forms since 2014 and is a big believer that anyone can and should love to cook ...
Measuring cheese by weight is much more accurate than measuring by volume. Moisture content and how the cheese is prepared, whether grated, shredded, or cubed, can significantly affect cup ...