Kimchi - sharp, funky, fermented cabbage - has become a kind of shorthand for Korean food in the UK. Judy calls it "the ...

The traditional preparation and consumption of fermented cabbage has become the connective thread uniting the growing number ...

The traditional preparation and consumption of fermented cabbage has become the connective thread uniting the growing number ...

In the first 10 months of this year, South Korea imported $159m worth of kimchi, almost entirely from China, while exporting $137m ...

Watch Formula 1 champion Lewis Hamilton delve into Korean cuisine as he tries Kimchi Jeon, a vibrant pancake made with kimchi ...

Eating the fermented food kimchi daily for 12 weeks may also help improve the immune system, in addition to its gut health ...

This recipe shows how to make a Korean BBQ beef sandwich using bulgogi—thinly sliced, marinated beef cooked with a balance of ...

Kimchi may do far more than add flavor to meals—it could help fine-tune the human immune system. A clinical study using ...

Both kimchi and sauerkraut are good for your gut health; neither is inherently better than the other. It all comes down to ...

A new clinical study suggests kimchi doesn’t just improve immune system, it steadies it. Using cutting-edge genetic analysis, ...

GWANGJU — The southern city long celebrated for its bold flavors is inviting travelers to experience kimchi as more than a side dish — as culture, history and even performance. On Dec. 5, Gwangju will ...

The Bop Shop, specializing in Korean cuisine and opening just two years ago, joined the Ultimate Burger Battle for the first ...