After two decades in academic research, Soledad Gurovic left the lab to co-found a biotech startup using mushroom fermentation to rethink gut health and food as medicine.

Scientists have discovered that gut-born bacteria may hold the secret for treatments of everything from IBD to Parkinson’s ...

A bacterium living quietly in the intestines of a tiny tree frog has done something cancer researchers spend careers chasing: ...

Ryan Notti (left) and Thomas Walz (right) discovered new characteristics of a T cell receptor that are essential to a variety ...

Inspired by A Christmas Carol, this fictional reckoning delivers urgent food safety leadership lessons from Dr Darin Detwiler ...

Cui, J.X., Liu, K.H. and Liang, X.J. (2026) A Brief Discussion on the Theory and Application of Artificial Intelligence in ...

Introduction More than 75% of the global population resides in low- and middle-income countries (LMICs), where ...

President, Academy of Health Professionals, Ravi Kumudesh, yesterday (22), alleged that the National Medicines Regulatory Authority’s (NMRA) decision to suspend several batches of Ondansetron ...

President Anura Kumara Dissanayake stated that national progress cannot be achieved through suspicion and mistrust of one another, but only when everyone fulfills the responsibilities entrusted to ...

The Maryland Department of Agriculture announced Dec. 20, a presumptive positive case of H5 avian influenza in a commercial broiler farm in Queen Anne’s County. This is the ...

Researchers at the Technical University of Munich (TUM) have developed a method for diagnosing urinary tract infections that ...

Bloodstream infections (BSIs) remain a critical challenge in clinical care, where every hour of delay in diagnosis can ...