Oysters are making a comeback in New York City, but they’re not for dinner.  The growth represents the health of the city’s ...

On the south end of Myrtle Beach, Original Shucker’s Raw Bar, 300 N. Kings Highway, Myrtle Beach, serves 99-cent oysters from 4 p.m. to 6 p.m. Monday through Saturday. There are also drink specials ...

At Parrish Creek Landing in Shady Side on Tuesday, veterans and active-duty service members spent the day helping the ...

With Charleston’s rapid development putting an increasing strain on area waterways, environmental groups are turning to ...

Researchers and hatcheries are exploring new ways to protect shellfish in the Pacific Northwest, although Trump budget cuts ...

The plan was nothing if not ambitious. Leading a team of several dozen volunteers, some of whom had traveled hours to ...

Never fear, Hampton Roads! This month, we are launching the Let’s Eat guide, an online database designed to help you decide ...

Here’s everything you need to know about oyster shell recycling, history and why it’s important to the Lowcountry environment. Why are oyster shells important?

The bar on Staunton Street uses oyster shells discarded by fish eatery Hooked on Caine Road to concoct an effervescent, refreshing drink.

You can recycle your used oyster shells for a great cause thanks to the Partnership for the Delaware Estuary.