The vertical oyster gardens are one way to encourage oyster growth in Sarasota Bay and help filter pollution out of the water ...

Related: The Mouth-Watering Barbecue at this No-Frills Restaurant is Worth the Drive from Anywhere in Florida Related: The Tiny Diner Florida that Locals Swear has the Best Waffles in the State It’s ...

A rare and extraordinary natural occurrence drew large crowds to Clifton beach on Friday, as millions of oysters were found washed ashore across a vast stretch of the coastline.According to ...

A major milestone has been reached for Chesapeake Bay Foundation’s Hampton River Restoration Project. According to a release, ...

When a restaurant’s oysters become the stuff of legend, you know you’ve stumbled upon something extraordinary, and The Blind Pelican Seafood House in Holly Springs serves bivalves that have people ...

Looking to get more Omega-3 into your diet? Look to these foods that are high in Omage-3 fatty acids, including seafood, ...

Not everything dies in a mass extinction. Sea life recovered in different and surprising ways after the asteroid strike 66 ...

Setting aside your shucked shells could secure succor for spats to grow into oysters. Oyster-loving Central Virginians will be able to join oyster-serving restaurants in recycling the shells of ...

Dead Shell If you see a masked oyster shucker at a local restaurant, do not be alarmed — that will be Jupiter Smiff, who is launching Dead Shell this summer.

Whether served raw on the half-shell, chargrilled, or Rockefeller style, there’s no denying the briny appeal of a perfect fresh oyster. Over the past few decades, more and more diners have heard ...

It's Chesapeake Oyster Week, so Allison Albert Guercio, with the Oyster Recovery Partnership, shares with 11 News what the shell-recycling program is and why it's important for the Chesapeake Bay.