New research shows that diets high in ultra-processed foods may be connected to a higher risk of Crohn's disease.
Ultra-processed foods vary widely in their nutritional quality. Some options, like whole grains, can be nutritious, affordable, and convenient choices.
Ultraprocessed” has become a bad word in our food supply, but regulators are struggling with how to define the term to help consumers. Here’s why that’s so hard to do.
Everyday Health on MSN
Are Any Ultra-Processed Foods Safe to Eat? An Expert Weighs In
Physician and author Michael Greger, MD, of NutritionFacts.org discusses ultra-processed foods and their impact on our health ...
You’re eating a lot more of them than you probably realize. Experts share the seemingly healthy foods that might be getting ...
Brain imaging of 30,000 people revealed that ultra-processed foods are associated with structural differences in the brain ...
Gut bacteria evolve rapidly in response to different diets, UCLA evolutionary biologists report in a new study. The ...
Fast food items found to have very high levels of certain plastics included Burger King's Whopper with cheese.
San Francisco has filed a lawsuit against 10 major food and beverage companies, accusing them of selling ultraprocessed foods ...
A Magical Mess on MSN
The 7 processed foods scientists now tie to early cognitive decline, according to new research
Your brain is wired to keep you sharp for decades. Yet researchers are finding that certain processed foods might be aging ...
A major review in Frontiers in Science highlights how tackling unsustainable food systems—reflected by our changing food ...
Tasting Table on MSN
10 Classic Foods Boomers Loved That Are Way Less Popular Now
These 10 foods were staples for many baby boomers growing up in the '50s, '60s, and '70s, but aren't quite as hot as they ...
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