Gluten is found in certain grains, specifically in the flours of wheat, spelt, rye, barley, and oats. However, flours like ...

Here's what to know about National Gluten-Free Day. It will be recognized on Jan. 13, 2025. National Gluten-Free Day was founded by Cassy Joy Garcia in 2014 to raise awareness for the cause of eating ...

In people who have both psoriasis and gluten sensitivities, a gluten-free diet may provide some improvement. One small study found that even people with mild gluten sensitivities can benefit from ...

This one’s dedicated to all the gluten-intolerant bread and pastry lovers. Let’s be honest, the supermarket selection of gluten-free baked goods can be, well, uninspiring. Thankfully, we have a good ...

So far, the data on managing Hashimoto's disease with a gluten-free or grain-free diet is inconclusive. The autoimmune protocol (AIP) diet aligns closely with an anti-inflammatory diet. However, it ...

Why we like it: Home Chef is a great option for multi-person households and individuals alike who are following a gluten-free diet. The company’s Gluten-Smart meals are made with gluten-free ...

These grains contain gluten, so they're not an option for anyone on a gluten-free diet. There are plenty of gluten-free beer brands to enjoy for people with celiac disease, gluten sensitivity or ...

Malt is not gluten-free. Malt is traditionally made with barley, which is, along with wheat and rye, one of the three gluten grains. If you have celiac disease or non-celiac gluten sensitivity, you'll ...

Plan your shopping list with these paleo meats, vegetables, fruits, nuts, seeds and oils, plus see a sample day of paleo ...