A homemade sourdough discard pumpkin roll is a great way to use up your sourdough starter! Pumpkin rolls are always a crowd ...

This Sourdough Discard Pita Bread recipe is made only with starter ... they're perfect for your next holiday breakfast or brunch. These Sourdough Soft Pretzels have a classic salted pretzel ...

Decadent and packed full of love, homemade breakfast rolls are the perfect way to start off Christmas morning. The smell of ...

Natural yoghurt gives this sourdough starter recipe a helping hand by introducing ... Remove half of the starter and discard. Add the flour and the water to the remaining starter and mix thoroughly.

There are plenty of sourdough discard recipes out there to choose from. You can also store sourdough starter in the refrigerator. Keep sourdough discard in a loosely closed jar in the back of the ...

This speedy breakfast recipe makes the most of an often-under-utilised veggie. With garlic, lemon and smoked almonds, it’s full of flavour, too. serves ...

Mastered the art of plain sourdough? Upgrade proceedings with these inventive recipes, courtesy of Roly ... of hours before you bake. Otherwise, discard about three-quarters of the mixture ...

A simple two-ingredient recipe has taken the internet by storm, earning accolades from food enthusiasts for its resemblance to classic sourdough ... What I Ate For Breakfast' and a noted cookbook ...

Sourdough starter ... Stir it well before using it in a recipe or before starting the discard-and-feed cycle. On day 1, put flour and water into a 2-litre storage container (a large glass jar ...