Baking expert Elaine Boddy has shared her 'master recipe' for perfect sourdough, which she says is 'much simpler than you may ...

Sourdough is easier to digest, has less of an impact on blood sugar, and is potentially more nutritious than other breads.

Stop using classic sourdough recipe as baker’s 2-ingredient method is ‘tastier and easier’ If you want to make sourdough bread with a crusty outer layer and soft inside without the hassle of ...

Bread bakers name their sourdough starters creative, whimsical names, often treating them like pets. Here are a list of punny names for your sourdough starter.

Known for its unique tangy taste with complex flavor notes, sourdough arises from a naturally fermented starter that is loaded with yeast and bacteria. This type of yeast isn't what you'd find in ...

How to make sourdough bread at home with just three simple ingredients Sourdough bread has a distinctive, slightly tangy, and complex flavour profile, but it is not easily found in supermarkets.

Sourdough bread is 'much simpler' to make from scratch with chef's easy recipe When it comes to making sourdough, it all begins with your starter, says baking expert Elaine Boddy, author of four ...

Hi! I'm Alexa, author of the blog TheDuvallHomestead.com where I write about farm to table eating and homemade natural living. 15 years ago I started learning how to cook real food with real ...