Tomato, basil and mascarpone pasta is a rich, delicious & quick vegetarian dinner featuring silky smooth & creamy sauce with ...

This recipe's final step is where all the elements come together, transforming the cooked pasta and fresh tomato ... in the basil. Serve the pasta in bowls, spooning any remaining sauce over ...

The final step of this recipe is where all the components unite, turning the cooked pasta and fresh tomato ... fold in the basil. Serve the pasta in bowls, spooning any remaining sauce over ...

Think of this as a late-summer pantry pasta. The fresh tomatoes will cook down to form a bright tangy sauce, while the butter and miso will add a glossy and salty finish to the pasta. Making the ...

Chefs share which dishes are worth getting at Italian restaurants (anything with veal) and which meals are overpriced and not ...

Couric’s “effortless” pasta recipe, which she shared on her site, Katie Couric Media, is one we know well. In fact, it’s one ...

In the world of jarred pasta sauces, Rao's is a big deal but can cost a pretty penny. Fortunately, Costco sells a tasty ...

Being slowly cooked in a bubbly, red tomato sauce which just ... usually canned tomatoes with fresh cherry tomatoes and garnish with a generous shower of fresh basil. And that's it.

Garten's broccoli and bow-ties recipe has a light sauce that makes it perfect ... Italian Gorgonzola, fresh mozzarella, and ...

Making a fresh ... Stir in tomato purée, salt and basil sprigs. Increase heat to medium-high and bring to simmer. Reduce heat to medium-low and simmer for 40 to 50 minutes, until the sauce ...

I use this sauce on pasta, pizza, as a base for burrata or fresh mozzarella ... about 1 minute. Stir in tomato purée, salt and basil sprigs. Increase heat to medium-high and bring to simmer.