The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.
Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...
Recent health inspections in some Troy restaurants revealed potentially hazardous ingredients, cockroaches and more between ...
Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...
What we call The Sick and Shut Down List comes from routine and complaint inspections by the Florida Department of Business & Professional Regulation. To file a complaint about a place, go to the ...
The restaurant with 23 violations also had what appeared to be mold in the ice machine, which was also not clean.
The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.
One restaurant was cited for having items "inappropriately date marked with incorrect date," such as crab salad dated Oct. 17 ...
Critical violations: Colander of cooling cooked rice stored directly on cardboard egg carton that previously stored raw eggs ...