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Consuming berries, tea and red wine ‘may reduce the risk of dementia’
People who consume more foods rich in flavonoids, such as berries, tea, red wine and dark chocolate, could lower their risk of dementia, new research has found.Led by a team of researchers at Queen’s ...
Early-onset Alzheimer's: Here's how stress, pollution, high sugar diet contribute to poor brain health
While genetics play a role in early-onset Alzheimer's, environmental and lifestyle factors are also emerging as significant ...
Early sign of dementia can appear while you're eating food, scientists say
Experts have highlighted the symptoms of the condition, including early warning signs, ahead of World Alzheimer's Day, ...
Nottinghamshire Live on MSN55m
BBC Breakfast host's son makes on-screen debut as viewers say he's 'next TV presenter'
Nina Warhurst was joined by her son Michael on BBC Breakfast on Friday morning as the youngster made his on-screen debut, ...
openaccessgovernment56m
Maximising economic and societal benefits of early detection of dementia
Cambridge Vision Technology utilises AI-based technology to detect Alzheimer’s disease early on by using ocular biomarkers ...