WEST LAFAYETTE, Ind. — Purdue University’s College of Agriculture has joined an effort to mobilize plants as chemical intelligence gatherers. Collaborating with STR, an information science company, ...
Purdue University’s College of Agriculture partners with industry to drive innovation in digital and advanced agriculture, food product innovation, biotechnology, and entrepreneurship and technology ...
From his early days as an undergraduate, Purdue Agricultural Economics Professor Jacob Ricker-Gilbert was driven by a single ...
WEST LAFAYETTE, Ind. — New data sheds light on consumer perceptions of farms and firms in the food supply chain and provides an update on the sustainability of American diets, according to the ...
The U.S. soybean harvest began in September without any orders from the world’s largest buyer: China. American producers are harvesting a crop the U.S. Department of Agriculture (USDA) estimates at ...
The continually expanding toolkit from Mohit Verma’s laboratory at Purdue University now includes a portable, paper-based biosensor for identifying genetically modified (GM) corn and soybean. The GM ...
A dynamic team of student leaders from diverse agricultural fields, under the leadership of the Institute for Digital and Advanced Agricultural Systems (IDAAS), will host Purdue University’s ...
The cups have all been cut and the greens have been watered and mowed to the ideal height. Beautifully manicured turf with a Rolex clock gleaming in the sunshine await the golfers’ arrival. What began ...
WEST LAFAYETTE, Ind. — Many consumers who rate their diet poorly acknowledge the need for change. However, only 1 in 4 consumers who say their diet needs improvement have made a health-related dietary ...
Michael Langemeier and James Mintert, Purdue Center for Commercial Agriculture Figure 1. Purdue/CME Group Ag Economy Barometer, October 2015-June 2025. Figure 2. Indices of Current Conditions and ...
WEST LAFAYETTE, Ind. — Farmers have been improving the genetics of their animals for thousands of years through selective breeding. Wild boars were bred until they lost their tusks and gained fattier ...
With food waste being a growing problem around the world, finding innovative solutions is more important than ever. Enter the black soldier fly, a tiny insect that holds the potential to revolutionize ...
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