Many dry fruits are given as presents during Diwali. Proper storage and eating are essential to preserving their nutritional value and freshness. Learn the basics of storing festive dry fruit gifts to ...
Guru Nanak Jayanti, also known as Gurpurab, celebrates the birth of Guru Nanak Dev Ji, the revered founder of Sikhism and the first of the ten Sikh Gurus. To know more about the Sikh festival, read ...
Tracing the history and origins of a traditional preparation of Eastern India. India's festive season commences with Ganesh Chaturthi, proceeds with Navratri and reaches fever pitch with Diwali. And ...
Winter desserts are a treat that warms the soul on cold days, from apple crumble to gingerbread cake to poached pears in red wine; these are the desserts of the season. Each one combines flavours and ...
Discover the charm of winter with our selection of hot rum cocktails. From the classic Hot Buttered Rum to the zesty Orange & Vanilla Hot Buttered Rum, these drinks are perfect for warming up chilly ...
To make stews, seafood, meats, or vegetables are cooked in various spices and aromatics. One can taste a variety of hearty stews from Jharkhand's tribal cuisine. Stews are a great part of tribal ...
Poosanikai Halwa is one of the traditional South Indian desserts made with white pumpkin, which has a sweet and rich texture. Here is the recipe, along with the benefits of white pumpkin and some ...
Chhath Puja, is dedicated to worshipping the Sun God, Surya, and Chhathi Maiya. During this festival, devotees offer an arghya to the setting and rising sun while standing in water. Milk holds a ...
Greek pita with traditional fillings like gyro, souvlaki and falafel is a journey through Greece’s culinary history. Each filling, from juicy meats to fresh vegetables and veggie options, is a ...
Childhood memories are often intertwined with the flavours and aromas of the food we grew up with, particularly desserts. In India, a diverse country with a rich culinary heritage, many sweets and ...
The food of Jharkhand is known as Jharkhandi cuisine. Vegetables, roti dal, and rice are staple foods. Vegetables prepared using various methods, including frying, boiling, roasting, and currying, are ...
Okra water with honey and lemon is becoming popular as a wellness drink because of its benefits. It is full of antioxidants, fibre and vitamins; this natural combo can support digestion, blood sugar, ...