Some entrepreneurs are betting on southern Florida becoming an oyster hot spot. Now, they just need to convince Mother Nature ...

Decades of coastal erosion and land loss have dramatically altered the landscape around Grand Bayou Louisiana.

Boothbay Harbor is a quintessential Maine coastal town that feels like it was plucked straight out of a postcard. Nestled along the rugged shoreline, this charming little slice of New England paradise ...

I headed to a popular seafood bar where I found an impressive selection of oysters from New England and a few from the Gulf ...

The same level of protection could be accomplished with rocks, but the recycled shells provide another benefit. Within months, staffers say, nature takes its course and oyster growth attaches to the ...

According to AL.com, retired microbiologist Andy Depaola and University of South Alabama fellow Ben Raines have created the "Shellevator," which can help scale up oyster production locally and ...

The new Furnace Natural Upcycler wetsuits have finally done the impossible: lead the field in both performance and ...

Carolyn Evans Hammond is a Toronto-based wine writer and a freelance contributing columnist for the Star. Wineries ...

It can be eaten when its shell is soft or hard and can be trapped ... Alaskan king crab and Dungeness crab clusters. Kyle G's Oyster and Wine Bar is a polished, fun, seafood, wine and cocktail ...

Florida is home to several diverse crab species, and two of the most popular ones for consumption are blue crabs and stone ...

Just in time for the holidays, here is a list of exciting golf gifts that celebrate wildlife and give back to the environment. Whether you’re shopping for a golf aficionado who’s a practiced ...

As oysters eat, water pumps through their body, filtering out algae and nutrients—a process that improves water quality and ...