While generally healthy, cucumbers can cause adverse effects for specific individuals. Those with diabetes, respiratory issues, allergies, or sensitive digestion may experience symptoms like blood ...

Relish trays have graduated from Grandma’s go-to appetizer to a modern crowd-pleaser. Unlike charcuterie boards, which spotlight cured meats, relish trays lean into crisp produce for a lighter spread.

Eye-catching and playful with strong retro vibes, these snacking platters are making a comeback for good reason. Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, ...

If you’re scanning the produce aisles at the grocery store, it can be difficult to recognize a zucchini vs. cucumber from a few steps away. Frankly, it can still be difficult to tell these two oblong, ...

This year, my cucumber patch surprised me. I thought I’d planted just enough for a few salads and pickles, but by the end of summer, I had baskets overflowing. When that much goodness comes from the ...

Cucumbers are the ultimate summer ingredient—cool, crisp and endlessly versatile. Whether you slice them into salads or layer them into sandwiches, cucumbers add a refreshing crunch to any dish. Try ...

Question: I know what I am about to ask is not safe canning, and I am not planning on doing it. I just want to know the science behind it. If I make relish from fresh cucumbers with vinegar and sugar, ...