For a quick, savory bread that’s packed with flavor and ready in an hour, this Herb Cheese Quick Bread is an excellent c ...

Here’s your go-to guide for two easy, tasty ways to make Fry Bread at home! It's perfectly crispy outside and soft inside.

Bread is a kitchen staple. And while you can buy a nice loaf, something about having a homemade one just feels so comforting.

This recipe takes me back to eating in Italian restaurants with baskets full of warm bread and lots of olive oil for dipping.

Start by pouring 1.75 cups (420 ml) of tepid water into your large bowl. Add 1.5 teaspoons of instant yeast, 1 teaspoon of ...

The new Forkish book’s main recipe was unlike anything ... sourdough starter and commercial yeast, do a little minimal stretching and shaping, and bake the bread in a loaf pan — my pans ...

Make the dough. Add more flour, salt, melted butter, and egg yolks to the yeast mixture. Knead with the dough hook attachment ...

Pull-apart samosa bread offers a completely new way to enjoy samosas! Unlike the usual triangle shape, this one is shaped ...

Fluffy, chocolaty, and nutty – this Chocolate & Walnut Babka is an absolute delight. Takes some time to prepare, but worth ...

Food Republic consulted chef and cookbook author Jake Cohen for expert advice on how to stay patient while baking bread to ...