A new opportunity for Georgia’s oyster industry is underway.Glynn County will hold a public meeting to discuss a proposed ...

The new restaurant makes three from Gulf Coast Restaurant Group in downtown Biloxi, and combines the steaks from The Rack House with their seafood from Half Shell Oyster House.

Stringers Tavern & Oyster Bar is rebranding after three and a half years ... The new restaurant will keep a few of the ...

Discover how to cook oysters in the oven. Scoop it out of the shell with a flavorful blend of cheeses, sauce, and parsley for ...

Lee Mayfield, who launched Decatur-based Murrell’s Row Spirits in 2015 with partners Bo Brown and Nathan Evick, said they were “so inspired by the classic Gibson martini and dirty martini that we ...

Some entrepreneurs are betting on southern Florida becoming an oyster hot spot. Now, they just need to convince Mother Nature ...

Boothbay Harbor is a quintessential Maine coastal town that feels like it was plucked straight out of a postcard. Nestled along the rugged shoreline, this charming little slice of New England paradise ...

The fish shop has two locations in Philadelphia, and intends to open a new market at 114 Kings Highway East in Haddonfield.

As the owner of Ocean Fresh Fish Seafood Market in Tupelo, Dawson has just about everything a seafood lover could want: ...

The Bell is a new tavern in New Orleans from the Charleston-based restaurateur Brooks Reitz, with British pub vibes and a big ...

Oyster juice is a common ingredient in bloody marys and one vodka company has streamlined brunch cocktails entirely with an ...

STIR artfully combines the vibes of an oyster bar, scratch-made food, and a by-the-stadium watering hole.It’s hard to keep up ...