The irony of her situation — a famous pastry chef with a gluten intolerance — isn’t lost on Elisabeth Prueitt. “I own Tartine, but I can’t eat the stuff,” she said recently from her home kitchen, ...

Eating out can be tough when you need to keep things strictly gluten-free. Jersey Mike's restaurants have a GF menu, but is ...

A nonprofit offers a culinary program for adults with intellectual disabilities and sells fantastic pies, and a fully ...

Anne Marie Shea at work in Bonté Bakery. Photo by John Lazenby. It was just three years ago that Anne Marie Shea started up ...

A gluten-free bakery and coffee shop has announced the opening date for its Lehigh Valley location this week. Let’s Go Coffee Company will open at 358 Main St. at the Emmaus downtown triangle on ...

In early 2024, she purchased a gluten-free bakery in the Reading area, but she closed that location over the summer in search of a larger spot closer to home. “We just love being in the ...

It was just three years ago that Anne Marie Shea started up her gluten-free bread-baking business — Bonté Bakery — at her ...

All the breads for their burgers and sandwiches are made locally by a gluten-free bakery. Gluten is a protein that provides structure and elasticity to food. According to the Celiac Disease ...

But a handful of D.C.-area bakeries have treats that are safe for your gluten-free friends and loved ones — the reason they’ve cut the ingredient can include celiac disease, an intolerance or ...