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TOKYO (AP) — Tsukudani, a sweet, Japanese side dish often served with hot rice, originated in the samurai era in a tiny ...
A father and son in Tokyo are continuing the centuries-old tradition of making tsukudani, a preserved Japanese food ...
Ready for the ultimate barkada trip? Discover Japan’s best eats, kawaii spots, and cultural gems, and stay comfy at MIMARU ...
Gudetama’s whole life mantra is comfortability and laziness - and that’s the best part about making him into a Woobles crochet set, its easy!
Banana Tree is about to launch a new Soy Sauce Ice Cream, landing on menus across all restaurants on Wednesday, June 25. The unexpected flavour fusion was discovered by Banana Tree’s Executive ...
Kikkoman is creatively marketing its soy sauce in India using manga to engage chefs and restaurant owners. The story follows Chef Pramod and restauranteur Varun as they rebuild a restaurant using ...
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