Few things rival the satisfaction of creating your own sourdough bread. The process is as rewarding as it is delicious, offering a chance to connect with an ancient tradition while developing a ...

This Multigrain Sourdough Bread is made with whole wheat flour, along with a blend of whole grains and seeds, for a healthy, ...

If you're making soup and find it to be on the thinner side, no need to fear! Use this starchy ingredient to thicken up your ...

and tasty cookies made out of sourdough discard. Teton Sourdough Co. in Rexburg, located at 52 College Avenue, is owned by Greg Jensen and his wife Heather. One of the most popular soups is the ...

This feeds the yeast microbes and keeps them happy and healthy until the next time ... There are plenty of sourdough discard recipes out there to choose from. You can also store sourdough starter ...

The holiday season is full of magic, and these three recipes have a little magic of their own, bringing ease, health and deliciousness to your celebrations. First, satisfy your sweet tooth with ...

While these probiotics typically don’t survive the high heat of the baking process, sourdough bread retains prebiotics, which feed healthy gut bacteria and support digestion. The lactic acid bacteria ...

Maybe data like this spurs people to think about healthy lifestyles and how they can focus on their health and wellness and lead healthier lives.” ...