Maple sugar is made by boiling pure maple syrup to a higher temperature until it concentrates, then cooling and stirring until it crystallizes into a fine, fragrant sugar.

New York Mets pitcher Jonah Tong expanded on his past claims that maple syrup is the secret to a perfect grilled cheese in a recent interview with Rob Friedman of Pitching Ninja.

Lanlard says there are a lot of options for replacing brown sugar, depending on what your recipe is. He tells us, "Liquid sweeteners like maple syrup, honey, molasses, golden syrup, can replace brown ...

Who said brunch was dependent on eggs? Whether you're working around an allergy or can't be bothered to run to the store, ...

Medically reviewed by Jonathan Purtell, RDN Key Takeaways Maple syrup has a lower glycemic index than sugar, making it a ...

Our editors tasted nine different pancake syrups, adding our notes on taste and texture, so you can decide which syrup is the best to purchase for you and your family.

Drizzle the oil over the sprouts and sprinkle them with salt and pepper. Toss with your hands to coat evenly, then arrange in ...

An eggnog French toast bake? Bring it on. This cozy, make-ahead holiday breakfast leans on store-bought eggnog, a splash of ...

From mulled wine to hot toddy riffs and spiked hot chocolate, these 11 hot cocktails are the ultimate way to stay warm during ...

A practical, local guide to understanding veganism during the holidays, with simple hosting tips and Maine-based gift and ...

Colorado pancake houses serving massive stacks so big one order is often enough to share, from mountain towns to city ...

Fielder’s Choice Ice Cream stays open all winter in Maine, serving homemade scoops year-round with loyal locals lining up no ...