No matter if you make the same tried-and-true family recipes every holiday season or branch out into new territory, you need ...

A baking expert explains why bringing ingredients, such as butter, eggs and other dairy, to room temperature is important.

Nothing says Thanksgiving like pumpkin pie — but what if you also added cheesecake and a gingersnap cookie crust to the mix?

Alternative flours, like almond or other nut flours, also benefit from the smell test. If they smell rancid or sour, it's ...

Hartwick College opened the doors to its Baking Innovation Lab at the Dietz Street Lofts building Tuesday, Oct. 22, hosting a ...

Most of that time, it's just resting, with minimal prepping. Consider this focaccia kit your secret ingredient for dinners ...

If you don't have a fancy wood-fired pizza oven in your backyard, this surprising tool can help you upgrade your regular oven for higher-quality pizza.

Need a break? Play the USA TODAY Daily Crossword Puzzle. King Arthur Flour Company's PJ Hamel talks pie at Sandwich Library Baking for the holidays is also on everyone’s mind at the Sandwich ...

From the moment Stephen King’s debut novel hit bookshelves in 1974, Hollywood has been eager to adapt the horror maestro’s greatest works into blockbuster movies and hit television shows.