The 35-minute episodes are sponsored solely by King Arthur. The company, established in 1790 on Long Wharf in Boston as Henry Wood & Co., moved to Norwich, Vt., 200 years later, and is now ...

Not only does this countertop appliance make loaves of bread, but it can also make pizza dough, cinnamon rolls, hamburger and ...

Bread machine manuals and cookbooks call for bread flour instead of all-purpose flour. King Arthur Unbleached All-Purpose Flour, because it's higher in gluten than national brands of all-purpose ...

The first recipe, for Multi-Seed Rye Bread, ran on Jan 29. When King Arthur Test Kitchen recently came out with Big and Bubbly Focaccia, the recipe of the year for 2025, bakers dashed into their ...

I cook for my family every day, but I rarely bake my own bread. It’s just one of those things that I usually prefer to outsource. But there is something so comforting and special about baking bread ...

Martin Philip, one of the authors of “The King Arthur Baking Company Big Book of Bread: 125+ Recipes for Every Baker,” (Simon Element, $30), released Oct. 22, said the recipe provided in this ...

Cookbook review "Big Book of Bread: 125+ Recipes for Every Baker" by King Arthur Baking Company. Published by Simon Element/Simon & Schuster 464 pages Available Oct. 22 $45 Baking is chemistry. It's a ...

Before I began testing the best bread maker machines, I spoke to Marsha Perry, the writer behind the popular Bread Machine Diva blog, and P.J. Hamel, senior digital content editor for King Arthur ...

King Arthur already had a robust mail-order business, which makes up 30% of its sales, and it’s been sharing recipes and baking tips online for years. “We built trust with the baker over ...