Lincoln Academy plans to expand gardening opportunities for its students, thanks to an award from the Oklahoma Farm to School ...

The art studio at 196 S. Harrison Ave., Kankakee, is giving the community an opportunity to participate in its upcoming ...

Hey Bread, I am not sure if someone poisoned the water ... The obvious bias was staggering, but not uncommon in our sport. At ...

As the temperatures drop, Arizonans are flocking to outdoor activities, biking, hiking, patio-sitting, and our favorite —strolling around ... Play the USA TODAY Daily Crossword Puzzle. When: Every ...

Research indicates that our capacity to process starches, crucial for consuming foods like bread, originated over 800,000 ...

English literature graduate student Rafael Reza, a member of the Fort McDowell Yavapai Nation, served wild rice soup and fry ...

But the Harvard ecosystem walks a fine line between fully immersing us in our studies and entirely overwhelming us to the point of giving up. This is precisely the reason I found myself studying ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and ...

A new study reveals how the duplication of the salivary amylase gene may not only have helped shape human adaptation to starchy foods, but may have occurred as far back as more than 800,000 years ago, ...

A nice sammie for lunch always hits the spot, but there are some regional sandwich chains we wish would expand and have more ...

The 25th Lighthouse Challenge of New Jersey is set for Saturday, Oct. 19, and Sunday, Oct. 20. The annual event held on the ...