Recent health inspections in some Plymouth restaurants revealed employees without hair restraints, improper knife storage and ...

A spokesperson for Smokey Mo’s told the American-Statesman that claims made in litigation filed in November are ...

Deli slicer, a food contact surface, was observed to have food residue and was not clean to sight and touch. Wash, rinse and ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

Health officials discovered the contamination on a rolling rack in the prep kitchen, the first rodent-related violation at ...

Here's a look at the inspection results from eateries across the five boroughs of New York City from Dec. 8-12.

Cockroaches, mouse poop, food contamination risks, dirty equipment, unlabeled chemicals, employees who didn’t wash their ...

Recent restaurant inspection reports from the Port Arthur Health Department showed mixed results for local food ...

A grocery store, Japanese restaurant and Christmas pop-up bar had some of the most health code violations in the metro ...

Jaipur: Health department's food safety officers seized 1,411kg of vegetable sauce Wednesday, which was ready and packed for dispatch for sale. They c.

There are three types of violations that restaurants are graded on in New York City: public health hazard, critical violation ...

If you see abuses of state standards, report them and the Department of Business and Professional Regulation will send inspectors. Call the Florida DBPR at 850-487-1395 or report a restaurant for ...