Got too much sourdough discard? You can turn some of it into a delicious pizza crust, so long as you make a few tweaks to ...

Sourdough breadmaking heated up a few years back, but it's not just a fad. Take these tips into account and you'll always be ...

Natural yoghurt gives this sourdough starter recipe a helping hand by introducing a little friendly bacteria. To learn how to use this starter see our easy recipe for sourdough bread. On day one ...

Sourdough starter, an alchemy of flour ... wheat-scented bowl of hopefulness. Get the recipe here. Use all-purpose flour initially to build a bubbly, fermented starter and once it is reliably ...

This no-fuss easy overnight homemade sourdough bagels recipe, is simple to make, quick to get on the table, and wonderful to ...

This easy overnight sourdough pretzels recipe is perfect for pretzel lovers! Its mouth watering deliciousness is due to the ...

The loaf begins with a sourdough starter, often called a "mother," which is a mixture of wild yeast and Lactobacillus bacteria that feeds on flour and water. A sought-after starter may be passed ...

A little Python does the work of thresholding and finding the top of the starter ... we’ve discussed sourdough here. It seems that someone uses Git for iterative sourdough recipe development ...

There are multiple science-backed health benefits of eating sourdough bread, like improving gut health and digestion. However ...

To make this recipe you’ll need an active sourdough starter (made at least 4 days in advance) that has been fed 24 hours before pizza making. Add 350ml/12fl oz warm water to a large mixing bowl ...

Hobbs House Bakery A sourdough starter culture takes days to develop ... hugely popular - despite deviating from the traditional recipe. Tesco says it sells around 100,000 sourdough loaves a ...