Learn how to make a sourdough starter from scratch with just flour and water. The bubbly, tangy starter is the base to ...

The revival of sourdough took off during the pandemic, but it's more than a fad. Home bread bakers hoping to liven up their ...

Flavor isn't the only difference between sourdough and white bread. These are the primary nutritional differences that you ...

Beginning sourdough bakers can lessen their struggles with Crustello, a Kickstarter from American AI tech company Race Box. It takes the stress out of being a helicopter parent of a sourdough starter ...

This year marks the ninth annual sourdough month on my Twice as Tasty blog and five years of sharing my sourdough recipes and ...

Not all breads labeled as "sourdough" are actually sourdough. When you're shopping for sourdough at the supermarket, scanning the ingredients list can help you determine whether you're buying real ...

San Francisco pastry chef Meg Ray finds inspiration in a community bakery on the remote Swedish island of Rödlöga and lends ...

Follow this homemaker's journey as she tackles day 5 of her sourdough starter. Will it rise or is it time to start over? Join ...

This Maple Oat Sourdough Bread is naturally sweetened with maple syrup, extra soft and chewy from rolled oats, and an easy, ...

Experience California bakeries that preserve traditional sourdough, baking each loaf with time-honored techniques and care.