In Ghana’s coastal mangroves, women are making efforts to sustain oyster farming, a key livelihood in coastal mangroves.

In Ghana’s coastal mangroves, oyster farming has been a key source of livelihood dominated for ages by women. Hundreds of ...

“Restaurants are required to post consumer advisories about raw shellfish risks, especially for those with liver disease or ...

Many researchers are looking toward aquaculture as a way to reduce carbon, while also producing food. Yet, in some cases, it ...

New research from China suggests that oysters can be good at removing carbon dioxide from oceans, making the bivalves both an ...

For beer enthusiasts, the selection of local craft brews offers a liquid tour of Florida’s thriving beer scene, with options ranging from light, citrusy wheat beers perfect for pairing with oysters to ...

What's the easy way to shuck an oyster? Learn the ins and outs for properly and confidently opening oysters. Ari Kolender, ...

Mark E. Potts is the senior editor for video at the Los Angeles Times. A native of Enid, Okla., Potts graduated from the ...

Two people in Louisiana recently died from Vibrio vulnificus after eating raw Gulf oysters, leaving seafood lovers wary even ...

Brett Anderson loves going mudlarking with his 13-year-old son on the banks of the Thames, sifting through the bones, pipes and detritus of past centuries washed up on the river’s unforgetting shores.

These remarkable bivalves have long connected New Jersey’s people to its waters—today, they offer a delicious gateway into the state’s maritime past and sustainable future. Sponsored Content by As New ...