Dianne de Guzman is a deputy editor at Eater SF writing about Bay Area restaurant and bar trends, upcoming openings, and ...

Sandwiches have long been a favorite snack or meal among those on the go, and new and novel ones worth checking out are ...

The Michelin Guide announced on Tuesday the latest update to its New York dining guide, which includes 19 new restaurants: It ...

Chef Fimy Ishkhanian has taken Northern Liberties by storm with Apricot Stone, a laid-back BYOB restaurant offering a fusion ...

An interactive sculpture in a corner of the lobby will reveal the entrance to Fallen Empire, an oyster bar and lounge ...

The first-ever Texas Michelin guide ceremony was a huge night. There were so many well-deserved wins as a diverse, innovative ...

Serena Maria Daniels is a Chicana journalist and the city editor for Eater Detroit. A recovering daily newspaper reporter ...

A sleek and vibey caviar bar with a hidden live music venue is primed to open on the Las Vegas Strip this December. Replacing ...

Looking to book a reservation to go out on Thanksgiving Day? Consider some of these sit-down options around town. Available ...

With 31 restaurants recognized, most Houston chefs and restauranteurs agree that Texas’s inaugural Michelin Guide Ceremony ...

Soak up the sea, enjoy a great meal in an historic setting, and spy miniature houses that look as if they’ve been plucked ...

The heady aroma of zira, the Uzbek word for cumin, perfumes nearly every dish served at Zira Uzbek Kitchen, including its ...