Café Cecilia Cookbook by Max Rocha is published by Phaidon. Photos by Matthieu Lavanchy.

Nigella's Lemon Polenta Cake (from KITCHEN) is a popular gluten-free cake that starts by creaming together butter and sugar.

If it is the Easy Sticky Toffee Pudding then the dates are not soaked, just chopped and added to the sponge. In this recipe ...

To enter, you need to follow these three simple steps: 1. Follow @ocadouk on Instagram 2. Follow me, @nigellalawson on ...

Nigella's Pears Belle Helene (from HOW TO EAT) poaches pears in a vanilla sugar syrup until tender and then douses them in a ...

Nigella's Chocolate Olive Oil Cake (from NIGELLISSIMA) is particularly popular as it can be made in gluten-free form or made ...

You will need a 2lb/900g loaf tin — dimensions vary, but as a guide, mine has internal measurements of 24 x 12 x 8cm / 9.5 x 5 x 3in. You will need a 2lb/900g loaf tin — dimensions vary, but as a ...