Is sourdough bread a healthy option? - Naked Scientists
Dec 21, 2020 · Mervyn - Is sourdough bread a healthy option? Eva - Now sourdough bread happens to be my absolute favourite, especially toasted with salted butter - delicious! I put the question to dietician Rebecca McManamon, but first things first, what actually is sourdough? Rebecca - Sourdough bread is different from regular bread because it hasn't had ...
QotW: Is sourdough bread better for you? | Science Questions
Dec 22, 2020 · Mervyn - Is sourdough bread a healthy option? Eva - Now sourdough bread happens to be my absolute favourite, especially toasted with salted butter - delicious! I put the question to dietician Rebecca McManamon, but first things first, what actually is sourdough? Rebecca - Sourdough bread is different from regular bread because it hasn't had ...
QotW - 20.12.14 - Is sourdough bread a healthy option?
QotW - 20.12.14 - Is sourdough bread a healthy option? « on: 14/12/2020 17:48:48 » This week we'll be rooting around for the answer to this question from Mervyn:
Sourdough microbiome revealed | Interviews - The Naked Scientists
Feb 23, 2021 · The sourdough starter is what makes the bread rise. And now, scientists have collected over 600 sourdough starter samples from people’s kitchens across the USA and other parts of the world to find out which microbes are making it into people’s bread, and the effects different combinations of yeasts and bacteria might have on the final taste.
QotW: Why do sperm like it cold? | Science Questions - The Naked …
Dec 15, 2020 · Next week, get your toaster and your bread knife ready as we’ll be answering this question from Mervyn Mervyn - Is sourdough bread a healthy option? Previous QotW: Is sourdough bread better for you?
Why are sperm made below body temperature? - Naked Scientists
Dec 14, 2020 · Eva - I should give that a go next time I try and drag myself out for a swim! That was Bill College at the University of Cambridge. Next week, get your toaster and your bread knife ready as we’ll be answering this question from Mervyn. Mervyn - Is …
YEAST! | Interviews | Naked Scientists
Mar 1, 2022 · Rob - The crucial ingredient in sourdough is actually a mixture. So, it's yeast and then different species of bacteria. And so the yeast are producing carbon dioxide, which makes the dough rise and the bacteria are making it sour and producing all sorts of lightweight chemicals that add aromas and flavours.
How much wheat to make a loaf of bread? | Science Questions
Jul 20, 2015 · Thanks for the interesting read on bread! It's so interesting that the amount of wheat that will be used kind of depends on whether it's organic or non-organic farming. Now I'm very interested to see and taste what the difference is like between the different kinds of bread is, especially if there is a subtle difference.
Is a vegan diet a healthy one? | Podcasts - The Naked Scientists
Oct 15, 2024 · Chris - Do you think it's an advisory, like a healthy vegan diet or is it better to be vegetarian? Philip - That's a really difficult question to answer. Many diets can be healthy and many diets can be unhealthy. So you know, an omnivorous diet can be an extremely unhealthy omnivorous diet or it can be a very healthy omnivorous diet.
The health pros and cons of a vegan diet | Interviews
Oct 15, 2024 · And our overall conclusion early on was the health of vegans differs little from that of omnivores. And I still probably stick with this. Many people who follow vegan diets also have other healthy aspects of lifestyle. They tend to be non-smokers, don't drink much alcohol, and take a lot of physical activity. And those are all good things for ...