✨THIS MICHELIN-RATED PERSIAN RESTAURANT IS LA’S NEWEST HOTSPOT✨ Not many places can say they’ve been approved by both the Michelin Guide AND celebrities like Dua Lipa. Meet Berenjak, an Iranian kabab house hailing from London that’s one of the hottest new restaurants in Los Angeles. Located in the DTLA Arts District’s Soho Warehouse, this spot has both stunning ambiance and great food! Here’s everything I tried (⭐️ = personal fave): 🫒 Zeytoon $5 🥙 Taftoon $8 🫓 Sangak $8 ⭐️ 🥒 Mast o Khiar $10

Delicious, but not sure it deserves the top dog restaurant hype… 🙄 Berenjack, £55 (feast menu), Borough Market 📍 TAFTOON Clay tanoor baked sourdough seeded flatbread SANGAK Whole wheat flatbread baked on pebbles MIRZA GHASEMI Coal-cooked aubergine, garlic, tomato and St Ewes Farm eggs MAST O KHIAR Strained yoghurt, cucumber mint and green raisins HUMMUS Black chickpeas, sunflower seed ‘tahini’, walnut and somagh BLACK TRUFFLE OLIVIEH Corn-fed chicken mayo salad with potato, egg, salted cucumbe