Outback-Style Baked Potato Soup Ingredients For the Soup: 4 large baking potatoes (like Russet), about 2 lbs 6 slices bacon 1/2 cup unsalted butter 1 medium yellow onion, chopped 2 cloves garlic, minced 1/2 cup all-purpose flour 4 cups chicken broth 2 cups heavy cream 1 tsp salt 1/2 tsp black pepper For the Toppings: 1 1/2 cups shredded sharp cheddar cheese 1/4 cup chopped fresh chives or green onions Additional bacon, crumbled Instructions Prepare the Potatoes: Preheat your oven to 400°F (200°C
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Outback-Style Baked Potato Soup Ingredients For the Soup: 4 large baking potatoes (like Russet), about 2 lbs 6 slices bacon 1/2 cup unsalted butter 1 medium yellow onion, chopped 2 cloves garlic, minced 1/2 cup all-purpose flour 4 cups chicken broth 2 cups heavy cream 1 tsp salt 1/2 tsp black pepper For the Toppings: 1 1/2 cups shredded sharp cheddar cheese 1/4 cup chopped fresh chives or green onions Additional bacon, crumbled Instructions Prepare the Potatoes: Preheat your oven to 400°F (200°C
1.2K viewsOct 12, 2025
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